You haven't had a cornbread experience like this. Whipped feta honey butter takes a slice of buttery, delicious cornbread to new heights. Serve a bowl of this up at Thanksgiving with your favorite cornbread recipe for a delicious new take on the classic.
Ingredients
- 4 oz Athenos Whipped Feta
- 1/2 cup unsalted butter, at room temp
- 2 tbsp honey
- 1 tsp flaky salt
- Cornbread, for serving
Method
- In a medium bowl, add whipped feta, butter, honey, and flaky salt. Mix together with a rubber spatula until the mixture is smooth and creamy.
- Spread onto warm cornbread and muffins.