Edamame, Feta and Black Rice Salad
This protein-packed salad is a great make-ahead dish to be used in lunches and dinners all week long.
Greek Chickpea Chopped Salad
This ultra-chopped, spoon-style salad is brimming with crunchy vegetables, protein-packed chickpeas, tangy feta cheese, and swimming in a classic Greek vinaigrette.
Chinese Chicken Salad
Adding creamy feta cheese crumbles takes chinese chicken salad to a new level! Tangy bites of feta cheese combined with juicy mandarin oranges, umami flavors and crunchy toppings for the ultimate salad mash up!
Buffalo Chicken Salad Topped with Feta
If buffalo wings are your jam, you will fall head first for this flavorful, crispy buffalo chicken salad. Topped with crunchy toppings like carrots, celery, and creamy feta cheese crumbles.
Pear and Walnut Feta Salad
Looking to pack a little more fiber in your salads? Not only do pears (pair) perfectly with feta cheese, but they add a little extra fiber to your salads to make them feel hearty and fuller! You’ll thank us later!
Apple Feta Spinach Salad
Nothing compliments this Fall salad classic like feta cheese! Perfectly tangy alongside the crisp apples and nutty pecans.
Quinoa Feta Pecan Salad
Grain based salads are a great way to pack more fiber into your daily meals and perfect for on the go lunches. Make this fresh quinoa salad as a side or top on a bed of greens for a fun salad variation.
5-Layer Jar Salad To Go
Jar salads are a great way to mix up your salad game! Mix and match any ingredients and vegetables to your liking. Just be sure to place the vinaigrette or dressing on the bottom with your heartiest grains, beans, or vegetables next to ensure the salad stays fresh and crisp!
Shaved Brussel Sprouts Topped with Feta
This Shaved Brussel Sprouts Salad is a delightful mix of textures and flavors, combining the crispness of brussel sprouts with the sweetness of apple and the tanginess of balsamic dressing. It’s a refreshing and nutritious dish perfect for any meal.
Lemon Feta Kale Salad
This Lemon Feta Kale Salad is a refreshing and nutritious dish, featuring kale tossed with creamy feta, crunchy almonds, and a tangy lemon vinaigrette. It’s perfect for a light lunch or a vibrant side dish.